The Basic Principles Of lal test in pharma
The LAL test is undoubtedly an enzymatic-located in vitro test using the horseshoe crab’s blood. The horseshoe crab’s blood has a protein termed Factor C (FC) which interacts with endotoxins. An addition of endotoxin for the blood causes a reaction cascade, beginning by FC, causing an enzymatic response where a proclottting enzyme is activated